At The Sprouted Nut Company, we have a personal relationship with our grower, and only use the largest, freshest, highest quality California grown nuts.
Our nuts are processed slowly in small batches making sure each package receives our personal hands-on attention.
After many years of perfecting our family recipe, we’re proud to offer our nuts to you!
Being a dedicated vegan for over a decade, Sandra has made it her passion to create new ways to incorporate plant based proteins into her diet. A lifetime dedication to clean eating has given her the knowledge and experience to perfect her special sprouting recipe.
Julian is also a long time vegan, and an early adopter of the raw food movement. His tireless search for the perfect crunchy vegan snack food lead him to founding The Sprouted Nut Company.
Mitchell is a weight conscious eater, with a focus on wellness and nutrition. He has included sprouted nuts in his diet for years, and enjoys teaching others about the benefits of adopting well balanced, low-caloric eating habits, coupled with an active lifestyle.